Comparison of nutritional composition (moisture, ash, crude protein, nitrogen) and safety (aflatoxin, nitrate/nitrite) of organic and conventional rice and lentil samples consumed in Ankara

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dc.contributor.authorBaydan, Emine
dc.date.accessioned2019-04-18T13:54:44Z
dc.date.available2019-04-18T13:54:44Z
dc.description.indexTrdizin
dc.description.indexScopus
dc.identifier.endpage370tr_TR
dc.identifier.issn1300-0861
dc.identifier.startpage365tr_TR
dc.identifier.urihttp://hdl.handle.net/20.500.12575/59658
dc.identifier.urihttps://doi.org/10.1501/Vetfak_0000002754
dc.relationAnkara Üniversitesi Veteriner Fakültesitr_TR
dc.relation.isversionof10.1501/Vetfak_0000002754
dc.relation.journalAnkara Üniversitesi Veteriner Fakültesi Dergisitr_TR
dc.titleComparison of nutritional composition (moisture, ash, crude protein, nitrogen) and safety (aflatoxin, nitrate/nitrite) of organic and conventional rice and lentil samples consumed in Ankaratr_TR

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