Identification of meat species in different types of meat products by PCR

Simple item page
dc.contributor.authorKeyvan, Erhan
dc.date.accessioned2019-04-18T13:56:20Z
dc.date.available2019-04-18T13:56:20Z
dc.description.indexTrdizin
dc.description.indexScopus
dc.identifier.endpage266tr_TR
dc.identifier.issn1300-0861
dc.identifier.startpage261tr_TR
dc.identifier.urihttp://hdl.handle.net/20.500.12575/59715
dc.identifier.urihttps://doi.org/10.1501/Vetfak_0000002808
dc.relationAnkara Üniversitesi Veteriner Fakültesitr_TR
dc.relation.isversionof10.1501/Vetfak_0000002808
dc.relation.journalAnkara Üniversitesi Veteriner Fakültesi Dergisitr_TR
dc.titleIdentification of meat species in different types of meat products by PCRtr_TR

Files

Original bundle
Now showing 1 - 1 of 1
No Thumbnail Available
Name:
22904.pdf
Size:
639 KB
Format:
Adobe Portable Document Format
Download
License bundle
Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
1.71 KB
Format:
Plain Text
Description:
Download

Collections

Cilt:64 Sayı:04 (2017)
Scopus İndeksli Yayınlar
TR Dizin İndeksli Yayınlar